Calgary Celiac is once again partnering with SAIT to offer a gluten-free feast for the Celiac and gluten-intolerant community. This year, SAIT’s Highwood Kitchen + Bar is offering a delectable four-course menu for $70, including tax and tip.
ABOUT SAIT
SAIT’s School of Hospitality and Tourism is proud to be recognized as the number one hospitality management school and the number one culinary school in Canada, and as one of the best hospitality schools in the world by CEOWORLD Magazine and QS World University rankings.
The Highwood Kitchen + Bar is ever evolving as trends and creativity push the threshold of their industry. Culinary instructors are constantly challenging what their culinary students create and learn. Not only are both the front-of-house and back-of-house students learning to serve or cook, they also learn the importance of preparation of a safe environment for guests. When the Highwood Kitchen + Bar hosts the Calgary Celiac Association, the faculty and staff spend the week prior to the event teaching about the significance of cleaning the space and equipment to avoid any forms of cross contamination and the proper hygienic procedures to follow when addressing any special dietary needs.
THE MENU
Amuse Bouche
🔹 Chef Selection
Choice of (1) Appetizer
🔹 Roasted Butternut Squash Bisque (V) | pumpkin seeds
🔹 Beef Carpaccio | rocket greens, parmesan, olive oil, pickled shallots, garlic aioli
Choice of (1) Main
🔹 50 Hour Short Rib | butter pomme puree, root vegetables, red wine demi glace, gremolata
🔹 Arctic Char | wild rice pilaf, root vegetables, micro radish greens, mustard seed tomato compote
🔹 Cauliflower Steak (V) | vegetarian option available on request (in advance)
Choice of (1) Dessert
🔹 Chocolate | chocolate cake, whipped ganache, caramelized white chocolate ice cream
🔹 Mango (P) | bavarian cream, tapioca pudding, blood orange coulis, pineapple sorbet
(V) Vegetarian | (P) Contains Pork
ITINERARY
5:15 PM – Recommended time of arrival for coat check and parking.
5:30 PM – Mix and mingle with other attendees and purchase any drinks you would like with your dinner at the bar.
6:00 PM – Announcements and dinner service.
* We do not offer ticket refunds. You are welcome to give or sell your ticket to a friend or family member. Please email [email protected] to transfer your ticket.
* Photo Release: Please be aware that by attending this event, you consent to your voice, image and/or likeness being used, without compensation, in pictures or video for our social media or newsletter, and you release Calgary Celiac Association, its successors, assigns and licensees from any liability whatsoever of any nature.
